GROWTH AND YIELD OF IMPORTED GROUNDNUT (ARACHIS HYPOGEAE L.) VARIETIES IN SPRING SEASON IN THUA THIEN HUE
Vol. 129 No. 3C (2020), Hue University Journal of Science: Agriculture and Rural Development
Vol. 129 No. 3C (2020)

GROWTH AND YIELD OF IMPORTED GROUNDNUT (ARACHIS HYPOGEAE L.) VARIETIES IN SPRING SEASON IN THUA THIEN HUE

Hue University Journal of Science: Agriculture and Rural Development
https://doi.org/10.26459/hueunijard.v129i3C.5896
Published 2020-11-25
Truong Thi Hong Hai
Institute of Biotechnology, Hue University
Phan Thu Thao
Hue University
Nguyen Thi Hoai Tram
Viện Công nghệ sinh học, Đại học Huế
PDF

Keywords

groudnut
India
introduced
Thua Thien Hue

Abstract

Groundnut is an important oilseed crop of Vietnam and numerous countries around the world. The objective of this study is the selection of good quality groundnut varieties that have a high yield, resistance to insects and diseases, and good adaptation to Thua Thien Hue’s climate. Eleven imported groundnut varieties (nine varieties from India and two from the Research Institute For Oil And Oil Plants are examined and compared with a control. The experiments are conducted in a randomized complete block design with three replicates from December 2016 to May 2017 in Huong Long Cooperative, Hue City. The data show that all introduced groundnut varieties have a short growth period ranging from 88 to 94 days. Four imported varieties have a high pod yield. Two of them have a higher pod yield than control and are resistant to the bacterial causing wilting and black mold.

https://doi.org/10.26459/hueunijard.v129i3C.5896
PDF

References

  1. Thua Thien Hue Statistical Office, General Statistics Office (2016); Socio-economic situation of Thua Thien Hue province in 2016, <http://www.thongkethuathienhue.gov.vn/ChiTietTin.aspx?id=88&&parentpage=TinTuc.aspx>
  2. Dakora, F. D. and Keya S. O., (1997), Contribution of legume nitrogen fixation to sustainable agriculture in sub-saharan Africa, Soil Biology and Biochemistry, 29(5-6), 809–817.
  3. Hoang Kim Toan, Tran Thi Thu Giang, Nguyen Dinh Thi, Cao The Canh, (2015), Evaluation growth ability and drought tolerance of new groundnut germplasm in Thua Thien Hue, Hue University Journal of Science: Agriculture and Rural Development Issue, 100(1), 177–186.
  4. Nautiyal, P.C, R.C. Nageswara Rao and Y.C. Joshi, (2002), Moisture-deficit-induced changes in leaf-water content, leaf carbon exchange rate and biomass production in groundnut cultivars differing in specific leaf area, Field Crops Res., 74, 67–79.
  5. Nigam, S.R., R.C.N. Rao and J.C. Wyne, (1998), Effects of temperature and photoperiod on vegetative and reproductive growth of groundnut (Arachis hypogaea L.), J. Argon. Crop. Sci., 181, 117–124.
  6. Nguyen Thi Lien Hoa, Tran Yen Thao, Phan Lieu and David Herridge, (2002), N2 Fixation of groundnut in the Eastern Region of Shouth Vietnam, ACIAR Proceeding 109e, CSIRO, Australia.
  7. Phan Nhan Nhan (2013), Comparison of growth, development, yield and quality of 10 Groundnut accessment in Spring Summer 2013 in Trang Bang district, Tay Ninh province.
  8. Reddy, T.Y., V.R. Reddy and V. Anbumozhi, (2003), Physiological responses of groundnut (Arachis hypogea L.) to drought stress and its amelioration: A critical review, Plant Growth Regul., 41, 75–88.
  9. Savage, G. P. and J. I. Keenan, (1994), The composition and nutritive value of groundnut kernels, In: Smart J (ed), The groundnut crop: Scientific basic for improvement, London: Chapman and Hall, 173–213.
  10. Smart, J., (1994), The groundnut crop: A scientific basic for improvement, London, Chapman and Hall, 734.
  11. Tavora, F.A.J.F., P.F., Silva, O.D.I.F., Melo, B.J., Pitombeire and C.V.F., Neto, (2002), Yield adaptability and stability of peanut genotypes estimated under different environments, Ciencia Agron mica., 33, 10–14.