LONG-CHAIN COMPOUNDS ISOLATED FROM LAC TIEN (PASSIFLORA FOETIDA L.)
Tập 126 Số 1C (2017), Nghiên cứu
Tập 126 Số 1C (2017)

LONG-CHAIN COMPOUNDS ISOLATED FROM LAC TIEN (PASSIFLORA FOETIDA L.)

Nghiên cứu
https://doi.org/10.26459/hueuni-jns.v126i1C.4602
Đã xuất bản 2017-12-28
Nguyen Chi Bao
Hue University, 3 Le Loi St., Hue, Vietnam
Pham Viet Ty
University of Education, Hue University, 34 Le Loi St., Hue, Vietnam

Tóm tắt

Three fatty acids including stearic acid (1), linoleic acid (2), linolenic acid (3) and triacontan-1-ol (4), α-tocopherol (5) were isolated from the aerial parts of Passiflora foetida L. Their structures were elucidated by spectroscopic methods including FT-IR, ESI-MS, NMR and by comparison with the published data. Compounds 4 and 5 were found for the first time from Passiflora genus.
https://doi.org/10.26459/hueuni-jns.v126i1C.4602
PDF (English)
Creative Commons License

công trình này được cấp phép theo Creative Commons Ghi công-Chia sẻ tương tự 4.0 License International .

Bản quyền (c) 2017 Array